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Simple Summer Shrimp Avocado Salad
Easy simple summer salad recipe that is high on flavour and low on work!
Course
Salad
Cuisine
Mediterranean
Keyword
avocado, easy, quick, Shrimp, summer salad
Prep Time
15
minutes
Cook Time
5
minutes
Total Time
20
minutes
Ingredients
Salad
1
large
English Cucumber
chopped
2
large
Vine ripened Tomatoes
chopped
1/4
cup
Red onion
finely chopped
2
whole
Ripe avocado
chunks
1/4
cup
Green onion
chopped
1
cup
Shrimp
peeled and deveined
2
tbsp
Ghee
1/2
cup
Cilantro
finely chopped
1/4
cup
Slivered almonds
Dressing
1/4
cup
Extra virgin Olive oil
2
tbsp
Lemon Juice
Salt and Pepper to taste
Instructions
In a frying pan, saute some peeled and devained shrimp in ghee till opaque, put to the side.
In a large serving bowl, combine all salad ingredients and cooked shrimp.
In a small bowl, whisk together dressing ingredients.
Pour dressing over top of salad and mix lightly.
Serve as a side for 4 people, or entree salad for 2 people.